--- title: Edamame and Veggie Rice Bowl description: Edamame and Veggie Rice Bowl --- [mailto:?subject=Check%20out%20https://www.well-concepts.com/blog/edamame-veggie-rice-bowl](mailto:?subject=Check%20out%20https://www.well-concepts.com/blog/edamame-veggie-rice-bowl) August 14, 2018 # Edamame and Veggie Rice Bowl Written by: [Amie Hoffman](https://www.well-concepts.com/blog/author/amie) **Ingredients:** ½ cup cooked brown rice 1 cup roasted vegetables ¼ cup edamame ¼ avocado, diced 2 tablespoons sliced scallions 2 tablespoons chopped fresh cilantro 2 tablespoons Citrus-Lime Vinaigrette **Preparation: ** 1. Arrange rice, veggies, edamame and avocado in a 4-cup sealable container or bowl. 2. Top with scallions and cilantro. 3. Drizzle with vinaigrette just before serving. 4. Enjoy! To make ahead: Refrigerate dressing and bowl separately for up to 5 days ** Nutrition Information: **Serving Size: 2 cups; 394 calories; 22g fat (3g sat); 9g fiber; 44 g carbohydrates; 9g protein; 202 mcg folate; 0 cholesterol; 6g sugars; 0g added sugars; 7,974 IU vitamin A; 101 mg vitamin C; 91 mg calcium; 2 mg iron; 240 mg sodium; 935 mg potassium   Tag(s): [Lunch](https://www.well-concepts.com/blog/tag/lunch) ## Subscribe to Email Updates Stay up to date on the latest from Wellness Concepts. ## Related Blog Posts [View All Blog Posts](https://www.well-concepts.com/blog/)