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    February 28, 2018

    March 2018 Corporate Wellness Newsletter: Going Further with Food

    March is the Academy of Nutrition and Dietetics's annual nutrition education and information campaign: National Nutrition Month ®. This year’s National Nutrition Month theme, Go Further with Food, is an excellent message to incorporate into your annual wellness programming as it supports reducing food waste in a way that promotes healthy lifestyles AND a healthy environment. In light of NNM we're excited to announce our new, 'Go Even Further with Food' Nutrition Station; the perfect theme or à la carte program for your upcoming health fair. Contact us today to learn more about this exciting new offering!

    This month's Wellness Concepts Newsletter features a delicious Lemon Chicken Stir-Fry, because what better way to reduce food waste than with a healthy stir-fry recipe!? Gather up those veggies you've been meaning to use along with leftover roasted chicken, steak or seafood, and voila! A nutritious, delicious and environmentally friendly dinner that's ready in minutes. And if there's any leftover, box it up to-go in some Tupperware for a quick, easy lunchtime meal that will never disappoint.

    If you're thinking 'Wow! These are great ideas. I'd love to share them with my employees so that we too can observe NNM,' be sure to also download and share our March 2018 Corporate Wellness Newsletter and let's go even further with food together.

    Be Well, Amie & the Wellness Concepts Team


    Click on the image to download the pdf.

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